Ellison's "Pride" Of Flours

HARD WHEAT FLOURS

Our Hard Wheat flours are milled from selected Canadian Hard Red Spring Wheat. The results are flours of the superios quality and uniformity that are expected at Ellison Milling.

All Purpose Flours

• Ellison Best
• Classic

White Bakery Flours

• Untreated White Flour
• Imperial
• Alberta (Blue Label)
• Alberta 75
• New Life - No Time Flours
• Roman Hard Spring - For Pasta

First Clear Flours

• Spartan
• Fortress

Whole Wheat Flours

• Titan (Fine) Whole Wheat - Regular & No Time
• Special No Time Whole Wheat
• Trojan (Coarse) Whole Wheat - Regular & No Time
• Untreated Whole Wheat